Every kitchen needs a pizza dough recipe. This one is made with light spelt flour, giving it a light, airy texture and authentic flavour.| Up Beet Kitchen
These are the best vegan meatballs. With a tempeh base, they are high in protein and full of Italian flavour. Serve them on pasta, subs, zoodles... the list goes on.| Up Beet Kitchen
A vegan meatball pizza made with tempeh meatballs, tofu ricotta, and vegetables on a thin crust. The Green Goddess Ranch Dip takes it over the top!| Up Beet Kitchen