Traditional Ukrainian varenyky with potato filling are more than just a comforting dish — they’re a connection to home, heritage, and generations of| Chef's Pencil
México has one of the richest gastronomies in the world and Mexican food is one of the most beloved cuisines worldwide! It is the product of a set of| Chef's Pencil
Buttermilk is a popular ingredient in many households around the world, as well as in pastry kitchens for its acidic quality and leavening ability.| Chef's Pencil
It has a creamy texture and a distinct flavor. It’s very versatile and cheese addicts simply cannot go without a little chèvre. Yes, goat's cheese is one| Chef's Pencil
Tofu is one of those foods that you either love or hate. But we think tofu has a bad reputation and we’re ready to change it! It is believed that tofu was| Chef's Pencil
So many of our favorite foods are topped with a dollop of good ol’ sour cream! Pierogi, tacos, nachos… And sour cream is the primary ingredient in some of| Chef's Pencil
Are you making one of your delicious cheesecakes and out of ricotta? Did you plan a relaxing night at home and now everyone’s waiting for your dreamy| Chef's Pencil
Mamma mia, you are out of mascarpone but you want to make a tiramisu! Now what? So the unimaginable has happened! You get the urge for a famous tiramisu| Chef's Pencil
While we always try to keep our kitchens well stocked, there are times when, for one reason or another, we may find ourselves out of…well, you name it. Use our tips and guides to find the best substitute for cream cheese, mascarpone, Dijon mustard, bacon substitutes, turmeric and a wide range of other spices and ingredients that you need to prepare delicious dishes for you and your loved ones.| Chef's Pencil
Have you run out of cream cheese? Don’t have a clue what to use as a cream cheese substitute without ruining the flavor or texture? You’d be surprised to| Chef's Pencil
There are few things as delicious as Greek yogurt. This is an incredibly versatile food which you can enjoy on its own, or together with fresh fruit,| Chef's Pencil