Manicotti shells are stuffed with a ricotta, mozzarella, Parmesan and herb filling topped with marinara and cheese and baked until bubbling.| Cooking with Cocktail Rings
An individual portioned take on eggplant parmesan, with fried slices of eggplant layered into serving dishes topped with marinara and burrata.| Cooking with Cocktail Rings
Chicago-style deep-dish pizza is layered in reverse order of NY pies. The dough is cooked in a pan or cast iron layered with the toppings.| Cooking with Cocktail Rings
In this chicken parmesan recipe chicken cutlets are served over spaghetti topped with marinara tomato sauce and melted mozzarella cheese.| Cooking with Cocktail Rings
Elevate your meals with flavorful sauces, from creamy dressings and marinades to rich pasta sauces and dipping sauces. Perfect for adding the finishing touch to any dish!| Cooking with Cocktail Rings
This Italian meatball recipe is made with a combination of 3 types of meat: beef, pork & prosciutto which adds flavor and keeps them moist| Cooking with Cocktail Rings
This easy baked goat cheese is made by adding a circle of chèvre into marinara sauce baked until warmed and served with crostini for dipping.| Cooking with Cocktail Rings
Beef and pork meatballs in marinara sauce on a sub with melted mozzarella cheese for an Italian-American classic hot sandwich.| Cooking with Cocktail Rings
Mozzarella en carozza is like when a mozzarella stick meets a grilled cheese sandwich so here's a simple recipe made with humble ingredients.| Cooking with Cocktail Rings
Crispy fried risotto balls stuffed with cheese and paired with spicy creamy marinara make a great appetizer for any occasion.| Cooking with Cocktail Rings
Roasted spaghetti squash combined with creamed spinach layered with marinara sauce with mozzarella for a "healthy-ish" vegetarian lasagna.| Cooking with Cocktail Rings
Learn more about food blogger and author Kylie Mazon-Chambers and what inspires her cooking and the recipes on Cooking with Cocktail Rings.| Cooking with Cocktail Rings