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TOAST. One of my favorite things in the ENTIRE WORLD. I eat it almost every day in some way shape or form, whether it be avocado toast with an egg for breakfast, peanut butter/almond butter toast with banana and honey and flaked coconut, just plain ol’ peanut butter toast for a snack, toast with coconut...Read More| Spices in My DNA
Peach Toasts with Crispy Prosciutto and Honey Whipped Ricotta are the most perfect appetizer for summer! Such a crowd pleaser, and minimal cooking involved!| Spices in My DNA
Peach Caprese with Mint, Pistachios, and Honey is the easiest, 7 ingredient appetizer you need for summer! The combination of flavors and fresh ingredients is the most perfect balance of sweetness, acidity, saltiness, and creaminess! It belongs in your arsenal for when you need a last minute, easy & delicious recipe for summer entertaining!| Spices in My DNA
This Peach Burrata Balsamic Dessert Pizza is the perfect combination of sweet and savory! It's topped with caramelized peaches, orange zest, creamy burrata cheese, balsamic glaze, and fresh thyme. Perfect for a less sweet after-dinner treat, or for a switch-up to your regular pizza night routine!| Spices in My DNA
This Nectarine Heirloom Tomato Summer Salad with Burrata is the perfect combination of the best ingredients summer has to offer. Juicy heirloom tomatoes, fresh nectarines, creamy burrata cheese, avocado, raw corn, basil, chives, and a simple honey champagne vinaigrette!| Spices in My DNA
This Caramelized Onion White Bean Dip combines sweet and savory caramelized onions with cannellini beans, balsamic, thyme, lemon, and garlic!| Spices in My DNA
Grilled Balsamic Chicken with Basil Mashed Potatoes is the perfect transitional meal from summer to fall. Featuring creamy, garlicky mashed potatoes hinted with fresh basil, juicy balsamic grilled chicken, roasted tomatoes, and balsamic glaze to top it all off. It’s comforting, yet still feels fresh and jam-packed with flavor. Simple enough for a weeknight dinner... Read More The post Grilled Balsamic Chicken with Basil Mashed Potatoes appeared first on Spices in My DNA.| Spices in My DNA
This is my favorite pepperoni pizza combo as of late: it's spicy, sweet, creamy from the ricotta and mozzarella, and fresh from the basil!| Spices in My DNA