This easy homemade gluten-free tomato soup recipe is made from 8 pantry essentials. Just throw them all in a pot and cook for 20 minutes!| The Fiery Vegetarian
Healthy, filling, perfectly spiced, this creamy vegan dal tadka really hits the spot. Ready in under half an hour, make this recipe today!| The Fiery Vegetarian
Easy vegan dal makhani - restaurant style dal makhani taste without the hours of work and no soaking!. Ditch the takeaway for this fakeaway!| The Fiery Vegetarian