Apple crumble cheesecake is made with a creamy brown sugar cheesecake filling baked over a brown butter graham cracker crust. Cinnamon apples and a crunchy crumble topping make the perfect topping for this showstopping fall| Parsley and Icing
This easy lemon lime bars recipe is a crowd favorite. They have a buttery shortbread crust tart and a luscious lemon and lime filling.| Parsley and Icing
These mini chocolate cheesecakes have buttery Oreo cookie crusts and rich chocolate cheesecake fillings and are topped with chocolate ganache and homemade whipped cream.| Parsley and Icing
This blueberry cornmeal cake is a moist brown butter cornmeal cake bursting with fresh blueberries. It's coated with cinnamon sugar and made without a mixer. Perfect for any occasion!| Parsley and Icing
These blueberry filled cupcakes are soft lemon cupcakes filled with fresh luscious blueberry curd and topped with lemon cream cheese frosting. They’re perfect for spring, Easter or Mother's Day!| Parsley and Icing
These raspberry lemon cheesecake bars are delicious! The raspberry cheesecake is baked on an easy, buttery graham cracker crust!| Parsley and Icing
This pecan pie cheesecake has a brown butter graham cracker pecan crust, brown sugar cheesecake, caramel pecan topping! It is the perfect Thanksgiving dessert!| Parsley and Icing
Hi, I’m Natalie! The recipe developer, photographer and writer here at Parsley and Icing. I started Parsley and Icing to share dessert recipes that are fresh tasting, from scratch and delicious! Here you’ll find delicious dessert recipes ranging from this fresh tasting Lemon Lavender Blackberry Cake to this chocolatey Dulce de Leche Chocolate Cake! Keep...Read More| Parsley and Icing
Blueberry White Chocolate Muffins are filled with blueberries and white chocolate. You can make them without a mixer in just over 30 minutes! There's nothing not to love about these yummy muffins!| Parsley and Icing
This lemon chocolate cake is a moist marbled cake perfectly flavored with lemon and chocolate. It's topped with rich, tangy lemon chocolate cream cheese frosting.| Parsley and Icing