This sautéed mahi mahi in a mouthwatering garlic mascarpone sauce is the easiest fancy dinner you'll make this year!| Weekday Pescatarian
Made with flaky blackened fish and easy mango salsa, these Mahi Mahi Tacos are a guaranteed crowd-pleaser. Get the easy recipe today!| Weekday Pescatarian
Wondering what to serve with fish tacos? Here's your handy guide to 16 of my favorite sides to elevate your taco night experience.| Weekday Pescatarian
Your favorite summer vacation sandwich from the Gulf of Mexico is easy to make in your own kitchen with this Blackened Grouper Sandwich.| Weekday Pescatarian