Mini beef Wellington bites are a bite-size version of traditional beef Wellington. It's an elegant appetizer perfect for a dinner party.| Simply Happenings
Enjoy crunchy baguette slices topped with creamy Boursin cheese, tomato, and onion, and a drizzle of tangy balsamic reduction. This tasty Boursin bruschetta is inspired by a local restaurant, Mezzodi's, that closed several years ago.| Simply Happenings
This is a smoked steak au poivre recipe featuring a whole beef tenderloin cooked on a pellet grill. It is a succulent dish with a peppercorn-crusted steak that is expertly smoked to perfection and topped with a creamy peppercorn sauce, enriched with cognac.| Simply Happenings
This is a grilled beef tenderloin recipe made with a fresh herb crust that is seared over the grill. The beef tenderloin turns out so tender and juicy.| Simply Happenings
Steak frites appetizer are made with golden, crispy french fries wrapped in juicy, tender steak slices for a delicious bite.| Simply Happenings
Mushroom and gruyère crostini is made with sautéed mushrooms cooked in red wine and served on a crunchy slice of bread with melted gruyère.| Simply Happenings
This recipe shows you how to cook a perfect filet mignon steak. Filet mignon is one of those classic dishes made by searing it in a sauté pan and then baking it in the oven until tender and warm in the center. It's seasoned with garlic, cumin, and coriander which gives it a sizzling great steakhouse taste!| Simply Happenings
This is a juicy air fryer steak recipe cooked perfectly and quickly in an air fryer. The tender steak is cooked evenly through the middle and tastes delicious.| Simply Happenings