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Tabbouleh is a healthy Mediterranean salad with fresh parsley, bulgur wheat, vegetables and a simple lemon and olive oil dressing. Use quinoa instead of bulgur to make it gluten-free.| The Hungry Bites
This healthy recipe for the best Greek potato salad is made without mayo and no eggs, so it's also suitable for a gluten free and vegan diet.| The Hungry Bites
This lemon garlic pearl couscous recipe will bring one of the best Mediterranean dishes to your table in less than 20 minutes!| The Hungry Bites
Don't miss this Israeli couscous salad (a.k.a. pearl couscous salad) with an easy lemon dressing. It's one of the best Mediterranean recipes.| The Hungry Bites
classic dish of French cuisine that you should try at least once| French Cooking Academy
Learn all the secrets for how to make the best traditional Greek salad, also known as Horiatiki or village salad. Easy recipe by a Greek cook!| The Hungry Bites
Author page of Efthimis Koukakis (Makos) with over 30 years of experience in cooking and perfecting Greek and Mediterranean recipes.| The Hungry Bites
This easy Greek sea bream recipe (tsipoura) uses the broiler and whole sea bream fish to make a delicious meal in less than 30 minutes.| The Hungry Bites
This salad can be served on the side but can also stand on its own as a complete meal. It’s low-fat, vegan, and full of plant-based protein!| The Hungry Bites
For Those Who Might Become or Are Pregnant or Breastfeeding and Children Ages 1 - 11 Years| U.S. Food and Drug Administration