Instructions| healthynibblesandbits.com
Tamari and soy sauce are made from fermented soy beans, but there are subtle differences between tamari vs soy sauce. Read on for more info.| Healthy Nibbles by Lisa Lin
These Cantonese Sweet Fried Dumplings are a staple dish for Chinese New Year. They're filled with coconut, peanuts, sesame, and a bit of sugar.| Healthy Nibbles by Lisa Lin
These vegan red curry tofu dumplings are perfect for dinner or for parties! They're made with a braided pleat and served with a light dipping sauce.| Healthy Nibbles by Lisa Lin
This is a collection of all the dumpling recipes created by Lisa Lin. You'll find a variety of dumplings, including potstickers and wontons.| Healthy Nibbles by Lisa Lin
One of my favorite dipping sauces is a Thai-style sweet chili sauce (nam chim kai, น้ำจิ้มไก่). Its sweet, spicy, and tangy flavors pair very well with fried foods or any kind of protein (such as chicken, salmon, or tofu). I... The post Sweet Chili Sauce appeared first on Healthy Nibbles by Lisa Lin.| Healthy Nibbles by Lisa Lin
Tasty vegetarian tofu wontons paired with a yellow curry broth. There are also step-by-step photos on how to fold the wontons.| Healthy Nibbles by Lisa Lin