These dairy free sugar cookies are soft on the inside and slightly crunchy on the outside. They’re easy to roll out and hold their shape well.| Pastry Wishes
These delicious biscoff butter cookies are remarkably soft and chewy. They're topped with cookie butter and incredibly easy to make, too!| Pastry Wishes
These delicious vegan oatmeal raisin cookies are soft and chewy! They will impress all cookie lovers; even the non-vegan ones!| Pastry Wishes
Kourabiedes Greek butter cookies are traditional Christmas cookies. If you're dreaming of a white Christmas, these cookies are for you!| Pastry Wishes
Koulourakia are traditional Greek Easter cookies! They are buttery and crunchy, with hints of vanilla, and orange juice and zest!| Pastry Wishes
The epitome of the perfect chocolate chunk cookie: thick, soft, gooey, and packed with oodles and oodles of melted pools of chocolate!| Pastry Wishes
Knowing how to freeze cookie dough is useful, practical, and simple. It’s a great way to have freshly baked cookies any time you want!| Pastry Wishes
Ladokouloura are traditional Greek Olive Oil Cookies that are mildly spiced and coated with crunchy sesame seeds. Simple, one-bowl, and vegan.| Pastry Wishes
Measuring flour the right way can make a HUGE difference in the success of a recipe! Learn how to measure flour for consistent results!| Pastry Wishes
I’m a self-taught baker, recipe developer and food photographer. I believe making desserts from scratch doesn’t have to be intimidating.| Pastry Wishes