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Brunei is known for being a rich country with spectacular food. Click here for the background of Brunei and some of its most delicious recipes.| The Foreign Fork
Lao Papaya Salad is a unique sweet and spicy salad made with unripe papaya that brings a flavor explosion as a side dish or the main course.| The Foreign Fork
Espumillas are a delicious meringue and fruit based dessert popular across Ecuador. This version is made with mango!| The Foreign Fork
This Coconut Bread Recipe is a delicious sweet bread from the Bahamas. Made with coconut milk and honey, this bread is a sweet treat all by itself.| The Foreign Fork
Mango Milk or Jus de Fruit is a refreshing, ice cold drink, part milkshake, part fruit smoothie and totally delicious!| The Foreign Fork
Tropical Stuffed Avocados feature Caribbean flavors. Avocado, mango, shrimp, and red onions combine to make a healthy, flavorful, and quick dinner.| The Foreign Fork
This Pico de Gallo is easy to throw together. Simply add mangos, onion, peppers, and cilantro together for a delicious Mango Pico de Gallo.| The Foreign Fork
Arroz con Leche is a rice pudding made by cooking the rice with 3 milks and cinnamon for a sweet taste of Mexico everyone will love!| The Foreign Fork
Learn about the recipe tester, photographer, content creator, writer, and blogger behind The Foreign Fork, a global food blog.| The Foreign Fork