Roasted figs (with honey and port)
Simple roasted figs with honey, Port and an optional touch of lavender. Delicious served either chilled for dessert or with cheese.| Mad about Macarons
Simple roasted figs with honey, Port and an optional touch of lavender. Delicious served either chilled for dessert or with cheese.| Mad about Macarons
French fig jam reduced to a third of sugar, thanks to the natural science of orange, high in pectin. Great with cheese and pâté.| Mad about Macarons
Easy recipe for spiced plum jam, with the best plum spices. Great with French brioche, crêpes, cheese and perfect for Christmas food gifts.| Mad about Macarons
A guide to pears in France, varieties, a French saying using pears, best pears for cooking/baking and healthy pear recipes and more.| Mad about Macarons
Guide to fresh figs, how best to serve them, what are sweetest, with healthy and easy French fig recipes using fresh and dried figs.| Mad about Macarons
Nutrition facts about French beetroot (beet), how best to eat them raw or cooked with easy, healthy recipes and ideas for using them.| Mad about Macarons
A guide to walnuts in France with random facts, health benefits, what foods go best with them and links to healthy walnut recipes.| Mad about Macarons
What apples are best for baking/cooking, French expression with apples and a collection of easy, heathy apple recipes with reduced sugar| Mad about Macarons
