On average, study participants saw their total cholesterol fall by 6%, while LDL (sometimes referred to as "bad cholesterol") dropped by 12%. Additionally,| vegconomist - the vegan business magazine
A new study has concluded that eating plant-based foods instead of animal products can lead to significant weight loss, regardless of how processed the foods are.| vegconomist - the vegan business magazine
A study published in Clinical Diabetes has found that a low-fat vegan diet may offer new hope for adults with type 1 diabetes.| vegconomist - the vegan business magazine
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