You can easily find red chili flakes in the spice aisle at most supermarkets. Unfortunately, these flakes might not be as fresh as you think. As a result, the flavor of your dish might be lackluster. Luckily, it's easy to make your red chili flakes at home with just one ingredient: red chili peppers! rnHere's what you need to know about how to make red chili flakes.| She Loves Biscotti
This recipe for Dad's Favorite Fennel Taralli are extremely addictive & provide a very particular texture... crunchy on the outside & chewy on the inside.| She Loves Biscotti
Crescia al Formaggio is a traditional savory Italian Easter bread that is airy and light. This yeast bread is made with a combination of cheese and eggs.| She Loves Biscotti
Who else loves a crunchy, savory snack? These Italian Anise Taralli are crispy, cracker-like bites that pair perfectly with wine, cheese, or your favorite Aperitivo. Want the complete recipe? COMMENT "TARALLI" below, and I’ll send it your way!| She Loves Biscotti
You will love this traditional recipe for Italian Easter Taralli Cookies. These featherlike tadal cookies are both crunchy and chewy.| She Loves Biscotti
This Italian ricotta pie will quickly become one of your favorite desserts to make throughout the year. It also makes the perfect dessert for occasions like Easter, Mother’s Day and special family gatherings. Head on over to the blog to see how easy this is to make. #ricottapie #shelovesbiscotti| She Loves Biscotti
Italian Savory Easter Cheese Pie, also known as fiadone di formaggio, is a rustic combination of eggs and cheese enveloped in a vegetable oil pie crust.| She Loves Biscotti
This Easy Italian Pizza Rustica aka Savory Easter Pie Recipe is the perfect appetizer to enjoy with family and friends during Easter weekend.| She Loves Biscotti
Pane di Pasqua, also known as Italian Easter Bread, is a fluffy braided bread made with sweet yeast dough traditionally made at Easter time.| She Loves Biscotti
Easily recognizable, this simple Italian cookie aka esse cookies is easy to make at home. Great for snacking or any time of the day.| She Loves Biscotti
I'm a professional dietitian with a food blog, She Loves Biscotti. My background is Italian...so you know food is important to me!| She Loves Biscotti