Gorgeous stuffed flounder florentine is filled with garlicky, creamy spinach and topped with super savory crunchy panko. Perfect for dinner!| Weekday Pescatarian
This simple baked flounder recipe is packed with Italian flavor, making it a lovely, easy addition to your weekly meal planning.| Weekday Pescatarian
The most satisfying, golden crusted yellowtail flounder piccata doused in a buttery, lemony caper sauce. The perfect fish recipe!| Weekday Pescatarian
It's hot, buttery, garlicky and a little crispy. This is the very best baguette garlic bread recipe you'll every make!| Weekday Pescatarian
A step by step guide on how to prepare an easy and impressive tossed salad for a crowd recipe. Great at any meal.| Weekday Pescatarian
Learn how to make homemade spaghetti sauce with fresh tomatoes using just 6 ingredients. This easy pasta sauce recipe is better than any jar!| Weekday Pescatarian