This easy 20 minute vegan pasta salad recipe is full fresh vegetables, herbs, and tossed in a homemade dressing.| Planted in the Kitchen
This vegetarian gyro is a delicious Mediterranean falafel sandwich filled with fresh vegetables and topped with a creamy tzatziki dressing.| Planted in the Kitchen
This creamy copycat recipe of Sweetgreen's Spicy Cashew Dressing is full of fresh flavor and takes just 5 minutes to make!| Planted in the Kitchen
This dish is filled with nourishing vegetables and hearty falafel, and is the perfect vegan and vegetarian salad recipe.| Planted in the Kitchen
Welcome to Planted in the Kitchen! I'm Kelsey Riley, a registered nurse and recipe developer with a passion for plant-based food.| Planted in the Kitchen