Are you in love with those Keto Chocolate Nuggets from Costco, too? I've hacked them into a much simpler recipe you can make at home with any type of chocolate or sweetener you like!| Perry's Plate
These little keto chocolate tahini fat bombs taste like a peanut butter cup without the nuts! They come together quickly and easily and will help keep your face out of the Reese's bag.| Perry's Plate
This is a rich and fluffy gluten-free, naturally-sweetened chocolate silk pie and the only dairy is grass-fed butter!| Perry's Plate
Rich, fudgy chocolate chip bars, reminiscent of oatmeal fudge bars I ate as a kid, but paleo-friendly! They're gluten-free, grain-free, dairy-free, and naturally sweetened.| Perry's Plate
These are the best grain free or paleo chocolate chip cookies I've ever had! You can easily make them low-carb by following the adaptation in the recipe notes.| Perry's Plate
This is the only gluten free pie crust you'll ever need -- and without xantham gum! Truly. It tastes better than most traditional pie crusts, and you can even work it into a lattice!| Perry's Plate
This dark chocolate homemade peppermint bark recipe is easy to make, and I included an option to make it keto and dairy-free, too!| Perry's Plate
The biggest setback in making a paleo, low-carb, or keto pumpkin pie is the crust. So, let's ditch the crust and make some crustless pumpkin pie cups! The toasted marshmallow topping makes it extra special.| Perry's Plate