Dinner and a Showstopper - Okesutora - Sactown Magazine
All the culinary world’s a stage at the ambitious new omakase restaurant Okesutora. where former Nobu chef Hieu Phan delivers sea-worthy flavors in midtown.| Sactown Magazine
All the culinary world’s a stage at the ambitious new omakase restaurant Okesutora. where former Nobu chef Hieu Phan delivers sea-worthy flavors in midtown.| Sactown Magazine
With almost triple the space, Pizza Supreme Being goes all in with an expanded downtown showcase for their one-of-a-kind pies.| Sactown Magazine
For many, the journey to Journey to the Dumpling just got a whole lot easier as the celebrated Elk Grove restaurant expands into midtown.| Sactown Magazine
