Potato Varieties: New potatoes are the best potato variety for this recipe. New potatoes are the same type of potato as their larger counterparts, but are harvested earlier while small. At this stage, the skin is tender and soft. This makes them perfect for crisping! Use red new potatoes for a festive holiday look. Full sized gold potatoes make the best flavor substitution for new potatoes, but they will be less crispy and missing the sweet caramelized flavor.| vibrantlygfree.com
Thanksgiving Turkey Cranberry Meatballs have all the best flavors of Thanksgiving combined in a single bite and smothered with buttery gravy. Gluten-free and dairy-free.| Vibrantly G-Free
Healthier Dairy-Free Swedish Meatballs made from lean ground beef and chopped mushrooms, smothered in a smooth and buttery dairy-free gravy.| Vibrantly G-Free
These Dairy-Free Mashed Potatoes with coconut milk are creamy, buttery, and taste just as good as the traditional version!| Vibrantly G-Free
Vegan Swedish Meatball made with quinoa, chopped mushrooms, and sunflower seed butter, smothered in a buttery vegan gravy.| Vibrantly G-Free
This easy 3 ingredient baked Cottage Fries recipe is the perfect healthy snack, appetizer, or side! Ready to eat in only 30 minutes.| Vibrantly G-Free
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This Olive Oil Mashed Potatoes without milk recipe is made with 3 main ingredients and no milk or butter! Creamy, healthy, vegan, and easy.| Vibrantly G-Free
This quick and easy Scalloped Potatoes recipe without cheese features tender potato slices in a rich creamy sauce.| Vibrantly G-Free
Learn more about Jamie and her journey from a celiac disease diagnoses to rediscovering a love for food through the blog Vibrantly G-Free!| Vibrantly G-Free