Rich, comforting gravy on top of fluffy, flaky, buttery vegan biscuits? You got it! This recipe for vegan biscuits and gravy will become a staple in your brunch menu, for many mornings to come. Growing| Vegan Yack Attack
Pizza-Roasted Almonds! Has 8 ingredients, is easy-to-make, and an absolutely delicious, healthy snack! Vegan, Gluten-free, Soy-free True Life: I'm a Snacker. Really, I love putting together really delicious dishes, and meals! But, if I'm not| Vegan Yack Attack
Make these quick and easy Vegan Sweet & Sour Porkless Lettuce Cups for any guest and wow them with their great flavors! Some of you may know that my mom asks me to cook for| Vegan Yack Attack
You know those times, when you were a kid/teenager/depressed adult when you loved to eat raw cookie dough? I mean, it’s seriously hard to beat pre-made sweets that are just as good, if not better,| Vegan Yack Attack
Peanut Butter Banana Chocolate Chia Parfait - A filling, inviting breakfast that is satisfying, and doubles as a dessert! Vegan, gluten-free, soy-free Hey, everyone! I’m back from Miami (actually I’m in a plane so I| Vegan Yack Attack
A vegan take on the refreshing appetizer, ceviche! This ceviche uses oyster mushrooms in the place of seafood, and is very allergy-friendly. Phew, let me tell you, it is so weird to be home again.| Vegan Yack Attack
Did you ever imagine making a cake in an instant pot? Kathy Hester shows us how with her recipe for Holiday Orange Spice Cake, from The Ultimate Vegan Cookbook for your Instant Pot! For years,| Vegan Yack Attack
Holy moly, it’s already April! Can you believe it? While winter has definitely left the southwest, warm days and cool nights have me craving dishes that are a mix of fresh and crisp, but also| Vegan Yack Attack
This simple and easy Berry Chia Pudding is chock full of nutrients, and flavor. Try it out for a delicious and healthy breakfast. How do I love berries? Let me count the ways.. They are| Vegan Yack Attack