As I'm working on this second cookbook, freezer burritos have quickly become a part of my life. So, when I saw the new Curry Satay Seitan from Sweet Earth Foods, I knew. I KNEW I| Vegan Yack Attack
Today, I'm very excited to share with you a guest post from Chef Amber Shea! Below is an excerpt from her newest book, Practically Raw Desserts, on how to use nuts and seeds in raw| Vegan Yack Attack
Hearty, flavorful, and perfect for weekend brunch, this vegan Chicken and sourdough biscuits recipe is straight up comfort food! And is non-vegan approved!| Vegan Yack Attack
A delicious Homemade Strawberry BBQ Sauce recipe that is unique and easy-to-make! Here, it's slathered on protein-rich tempeh to make a delicious sandwich. I had never really thought about making my own BBQ sauce before| Vegan Yack Attack
Need another use for lentils? Try out these Air Fryer BBQ Lentil Meatballs! Chewy and flavorful on the inside, while slightly crunchy on the outside, then slathered in your favorite BBQ sauce. I've gotta be| Vegan Yack Attack