Easy Marshmallow tart
Fluffy, puffy, colourful and delicious. This fun marshmallow tart combines mini mallows, condensed milk and cream. Perfect summer tart!| The Cinnamon Jar
Fluffy, puffy, colourful and delicious. This fun marshmallow tart combines mini mallows, condensed milk and cream. Perfect summer tart!| The Cinnamon Jar
Indulge in a peppermint crisp tart with a twist! Discover alternative ingredients for this classic dessert. Ideal for SA's expats.| The Cinnamon Jar
An epicurean adventure to: Belgium This no-bake Biscoff truffles recipe provides exquisite little balls of creamy goodness that are so easy to make! You will need only four simple ingredients - Biscoff cookies, Biscoff spread,| The Cinnamon Jar
An epicurean adventure to: Argentina Chocotorta is a delectable no-bake chocolate dessert that holds a special place in Argentinean cuisine. This delicious cake is made with chocolate biscuits, dulce de leche (or Carnation caramel), cream| The Cinnamon Jar
An epicurean adventure to: Italy For as long as I can remember, there's always been something a little magical about Cassata when made this way. Perhaps it’s the jewel-like appearance, luxurious flavours and the way| The Cinnamon Jar
Welcome to The Cinnamon Jar, your new favourite place to explore the flavours of the globe without ever leaving home! I'm Maretha, a devoted home cook, passionate photographer and slightly obsessed world food enthusiast. My| The Cinnamon Jar
Deliciously unique, buttery, no-bake date squares with a toffee-like flavour and a satisfying crunch. Easy, quick and ready in 20 minutes!| The Cinnamon Jar
Homemade Stem Ginger is so easy to make & so much better than shop bought. Chop finely & add to ginger cakes, puddings or biscuits for a real ginger hit.| Tales From The Kitchen Shed
Food safety advice, including guidance on food allergies.| Food Standards Agency
