Sweet Potato Crunch Casserole| stateofdinner.com
2-ingredient Sweet Potato Rolls are made with sweet potatoes and self-rising flour. It's so easy to make these flavorful, tender dinner rolls.| State of Dinner
This from-scratch Green Bean Casserole without mushroom soup is made with crispy bacon and topped with fried onions. It's the perfect Thanksgiving dish!| State of Dinner
This one-bowl Sweet Potato Dump Cake is the perfect easy fall dessert. With creamy sweet potato filling and a crunchy streusel topping, this simple cake will be your new seasonal favorite!| State of Dinner
This sweet & savory Maple Roasted Butternut Squash with Cranberries is an easy side dish accented with roasted pecans & creamy goat cheese.| State of Dinner
This easy panko breaded chicken recipe is crispy, juicy, and full of flavor. Lock in moisture with mayo and enjoy a simple, delicious meal.| State of Dinner
Spatchcock Turkey Breast is the best way to get juicy, flavorful meat with less cooking time. No more dry white meat!| State of Dinner
Sweet potato pie with sweetened condensed milk is the perfect fall dessert, with warm spices, vanilla, and creamy pie filling.| State of Dinner
Sous vide pork shoulder is the easiest way to make the most tender, fall-apart pulled pork. Anyone can make perfectly juicy pulled pork!| State of Dinner
This homemade Pumpkin Pie without Evaporated Milk is so creamy and delicious! It's the creamiest, most perfect pumpkin pie you'll ever taste!| State of Dinner