Snickerdoodle Cookies (Without Cream of Tartar)| stateofdinner.com
These buttery and soft Marshmallow Chocolate Chip Cookies are thick, chewy, gooey, and delicious! Your new favorite cookie!| State of Dinner
These Vanilla Half Moon cookies are dome-shaped with a cake-like texture. One side is frosted with a sweet vanilla frosting and the other half is chocolate.| State of Dinner
Your favorite crinkle-top chewy brownie is combined with soft caramels and turned into Salted Caramel Brownie cookies!| State of Dinner
These delightful 2-bite Lemon Butter Cookies are light and refreshing, with the sweet taste of summer. They are the perfect treat on a hot summer day.| State of Dinner
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Stella Parks is a CIA-trained baking nerd and pastry wizard, dubbed one of America's Best New Pastry Chefs by Food & Wine. She was the TKTK editor at Serious Eats from TKTK to TKTK.| Serious Eats