Sesame Tofu - Planted in the Kitchen
This easy tofu recipe is crispy, delicious, and covered in a savory sesame sauce. It's the perfect addition to any salad or power bowl.| Planted in the Kitchen
Print Recipe| plantedinthekitchen.com
This easy tofu recipe is crispy, delicious, and covered in a savory sesame sauce. It's the perfect addition to any salad or power bowl.| Planted in the Kitchen
This crispy tofu is coated in a thick and savory ginger sesame sauce. Enjoy it over a bed of rice, in a stir fry, salad, or on its own.| Planted in the Kitchen
This carrot ginger soup is made with roasted vegetables and creamy coconut milk. It's vegan, gluten-free, and takes just 30 minutes to make!| Planted in the Kitchen
These plant based rice paper rolls are filled with fresh fruits and vegetables and served with a homemade peanut dipping sauce.| Planted in the Kitchen
These peanut sauce noodles are perfectly creamy, savory, and have a great spicy kick. You can also use the peanut sauce for spring rolls.| Planted in the Kitchen
Welcome to Planted in the Kitchen! I'm Kelsey Riley, a registered nurse and recipe developer with a passion for plant-based food.| Planted in the Kitchen
