Ingredients and dishes to try on a visit to Emilia-Romagna, Italy. Plus, local wines, which ingredients shape the cuisine, and a guide to the region's cured meats.| Eating Around Italy
Impress Italians by pronouncing their foods correctly! Listen to our audio pronunciation of commonly mispronounced Italian foods.| Eating Around Italy
Italy's most popular sauces - from cacio e pepe to pesto genovese, and everything inbetween! We explain what's in the sauce and how to pronounce it.| Eating Around Italy
A local dishes out the best ways to eat eggs in Italy - from seasonal frittatas to carbonara (and more!). Plus, where to try them.| Eating Around Italy
I'll walk you through types of lasagne that we eat here in Italy, plus how to pronounce it (hint: it's actually lasagne, not lasagna).| Eating Around Italy
Our family's recipe for authentic pomodoro sauce (called pomarola here in Italy). Step-by-step instructions plus my tips, substitutions, and storage recommendations.| Eating Around Italy
Learn how to pronounce parmigiano like an Italian does! Phonetic spelling and audio, straight from Italy!| Eating Around Italy
Your Italian cheese guide - straight from Italy! Includes how to say cheese, how to order it, most popular Italian cheeses, regional cheese guides and more!| Eating Around Italy
A thorough guide to the many types of canned and jarred tomatoes in Italy. Plus, what to buy for your recipe and equivalents in the US.| Eating Around Italy
A look at what babies actually eat in Italy - from weaning to snacks to which Italian foods they eat first. All from a mom of four in Italy.| Eating Around Italy
