At its base, this dish is about the interplay between sweet, plump shrimp and spicy red pepper flakes. The latter is cooked with sliced garlic until it perfumes the oil, so that every bite has its slight spark.| Serious Eats
This easy bucatini pasta recipe tossed with garlic shrimp and cherry tomatoes is made in under 30 minutes making it a great weeknight meal.| Running to the Kitchen®
This bucatini pasta with garlic butter is brimming with white wine, shiitake mushrooms and spinach, plus garlicky toasted breadcrumbs!| The Cozy Apron
Bucatini all'amatriciana is a simple tomato sauce, made with pancetta, that's full of flavor and pairs perfectly with al dente bucatini.| The Pasta Twins