This Italian pistachio pesto with basil is more than a trendy pasta sauce. It’s rich, creamy, packed with flavor and made in just 5 minutes.| The Hungry Bites
Learn how to cook baked whole rainbow trout in just 20 minutes and serve it with a delicious Mediterranean lemon and olive oil sauce.| The Hungry Bites
Everyone loves this easy recipe for creamy Greek pasta salad with feta. The healthy yogurt dressing gives it the best Mediterranean taste.| The Hungry Bites
With this quick, no-yeast dough you can make this pizza in a few minutes! Top with a simple tomato sauce, vegetables and feta and you’ll have a perfect dinner in no-time!| The Hungry Bites
Learn how to make the best spaghetti sauce with ground beef in 5 easy steps. This Italian recipe is also known as ragu alla Bolognese.| The Hungry Bites
Recipe for homemade pita bread, plus a simple trick to make it with or without pockets. Pita bread from scratch requires simple ingredients and can also be used for pita chips or pizzas.| The Hungry Bites
Is unfiltered olive oil better than filtered? Check their science-backed differences regarding their health benefits, shelf life and more.| The Hungry Bites