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Looking for another delicious way to enjoy salmon? Try Ulo-Ulo salmon! Stewed in juicy tomatoes and oyster sauce, it's a moist and flavorful dish that pairs well with steamed rice. And it cooks in minutes which is perfect for busy weeknight dinners!| Kawaling Pinoy
Laing made of dried taro leaves cooked with pork belly, coconut milk, and chili peppers is easy to make and sure to deliver big flavors. This classic Bicolano dish is delicious with steamed rice!| Kawaling Pinoy
If you love spicy food with gata, you will definitely enjoy Gising gising. It is a simple and budget-friendly vegetable dish bursting with rich flavors that would positively wake you up!| Kawaling Pinoy
Bulanglang na Bangus at Hipon is a classic Filipino soup made with milkfish, shrimp, water spinach, and flavored with fresh guava. It's light, refreshing, and the perfect cold-weather food!| Kawaling Pinoy
Bicol Express is pure comfort food! With pork cubes cooked in coconut milk and chili peppers, it's rich, creamy, spicy and delicious! Serve with steamed rice for a hearty and big flavored meal!| Kawaling Pinoy
Pinangat na Pompano stewed in tomatoes and tamarind is an easy one-pan meal the whole family will love. With plump fish and tangy sauce, this Filipino dish is delicious with steamed rice.| Kawaling Pinoy
Crispy Tuna Shanghai is quick and easy to make and so cheesy and tasty! These fish spring rolls are a healthier and cheaper alternative to meat lumpia and delicious as a snack, appetizer, or main dish.| Kawaling Pinoy
