French Twist - Restaurant Josephine - Sactown Magazine
Join Restaurant Josephine on a culinary tour of France with a delicious detour to Eastern Europe. Bon appétit and bon voyage.| Sactown Magazine
Join Restaurant Josephine on a culinary tour of France with a delicious detour to Eastern Europe. Bon appétit and bon voyage.| Sactown Magazine
All the culinary world’s a stage at the ambitious new omakase restaurant Okesutora. where former Nobu chef Hieu Phan delivers sea-worthy flavors in midtown.| Sactown Magazine
Willow serves up love, Southern Italian style, with a side of colorful and texture-rich decor. After three pandemic-impacted years, the downtown restaurant scene is looking up.| Sactown Magazine
With old-world charm and new-world optimism, V’s Paradise in Old Sacramento is a love letter to our city’s immigrant history, brimming with flavor.| Sactown Magazine
For many, the journey to Journey to the Dumpling just got a whole lot easier as the celebrated Elk Grove restaurant expands into midtown.| Sactown Magazine
The Slough House Kitchen offers desert-island-worthy dishes and an escapist patio made for watching summer sunsets while sipping a glass of Amador zin.| Sactown Magazine
The team behind LowBrau and Beast & Bounty gets cooking at Slow & Low Smokehouse, plating up succulent ribs, juicy tri-tip and standout brisket.| Sactown Magazine
