Variations:| www.mangiabedda.com
Ricotta Pistachio Roll Cake, a beautiful yet simple dessert with a sweet ricotta filling that will remind you of your favorite Sicilian dessert, cannoli!| Mangia Bedda
Made without yeast and ready in under an hour, these easy Italian lemon ricotta doughnuts are delicious served warm with a sprinkling of sugar.| Mangia Bedda
Baked ricotta, one of the easiest ways to enjoy fresh ricotta! Bake whole ricotta until golden and enjoy as a sweet or savory appetizer.| Mangia Bedda
Ricotta is without a doubt one of my favorite ingredients to cook with. It's incredibly versatile and perfect to create both sweet and savoury recipes| Mangia Bedda
Sicilian Cassatelle with Ricotta, are ricotta filled pastries served during Carnevale in Italy. These treats can be enjoyed baked or fried!| Mangia Bedda
Mortadella, Ricotta and Pistachio Pesto Pizza, three simple ingredients that perfectly complement one another to create my new favorite pizza!| Mangia Bedda
Make your own Homemade Ricotta! 3 ingredients, 3 simple steps and about half an hour later you'll have fresh ricotta for your favorite recipes!| Mangia Bedda
The most iconic of Sicilian desserts, Sicilian Cannoli! My favorite are filled with a lightly sweetened ricotta cream filling. Follow my step by step instructions to make the best cannoli shells with this authentic recipe directly from Sicily. There's nothing like homemade! Please note that this post was updated on December 21, 2021. The recipe| Mangia Bedda - Preserving tradition one recipe at a time
Welcome to Mangia Bedda! Isn't it amazing how the sight, smell and taste of certain foods can flood us with memories? With one taste we can be instantly transported back to our childhood Christmases as well as other family celebrations. I've decided that these recipes are worth preserving! However, have you ever asked an...Read More| Mangia Bedda