Thomas Keller has inspired so many of today’s successful chefs in the US, you could give him the moniker of America’s culinary mentor.| 50B - Restaurants - GLOBAL
Yes, the French Laundry has a bong. And in its context, it’s a symbol of what art and...| San Francisco Chronicle
Critic Soleil Ho dined at the best high-end restaurants in the San Francisco Bay Area and Wine Country. Here are the fine dining restaurants that will be worth your money, including transportive tasting menus, inventive haute cuisine and pristine omakase sushi.| The San Francisco Chronicle
The struggle to score a reservation only heightens expectations.| San Francisco Chronicle
A big-city newspaper critic has to deal with the big-name, Michelin-starred places eventually, and it seems that Soleil Ho's tour of the Bay Area's more acclaimed, pricey spots is finally complete.| SFist - San Francisco News, Restaurants, Events, & Sports
I actually called it wrong yesterday when I said the chances of a take-down review of Chez Panisse from the Chronicle's new food critic were "slim to none." Oh, she went there.| SFist - San Francisco News, Restaurants, Events, & Sports
Also, Rich Table finally gets a star!| SFist - San Francisco News, Restaurants, Events, & Sports