There are 5 mother sauces in the culinary arts from which all other sauces are made. You've probably heard of some of these staples of French cuisine.| The Spruce Eats
Pasta al Forno (literally translated "Baked Pasta") has the same basic ingredients of Lasagna but with a different pasta cut which makes all the difference!| Cooking My Dreams
If you’re looking for a warm, comforting dessert, this Orange Panettone Bread Pudding is the perfect choice.| Cooking My Dreams
Ragu is one of the most traditional italian pasta sauces. This is the Tuscan version of the more famous Bolognese. Just like my family makes it.| Cooking My Dreams
The ultimate guide to make fresh egg pasta and semolina pasta from scratch in 10 different shapes, even without a pasta machine!| Cooking My Dreams
Béchamel Sauce (or White Sauce) is a staple ingredient in Italian recipes. It's easy to make with just 3 ingredients: butter, flour, and milk.| Cooking My Dreams
Beef Ragu Cannelloni is a rich and flavorful Italian dish, perfect for family dinners or special occasions.| Cooking My Dreams
Italian Christmas Recipes: A Complete Guide to Traditional & Authentic Recipes Are you ready to bring the warmth and magic of a true Italian Christmas to your table? With this Italian Christmas Recipes ebook, filled with 40 traditional and authentic ...| Payhip
A white Artichoke Lasagna with a creamy cheesy filling of flavorful sautèed artichoke hearts and melted Mozzarella cheese.| Cooking My Dreams
The classic Tuscan Lasagna recipe is made with Tuscan Ragù sauce, Parmigiano, and Béchamel sauce. Simple and absolutely delicious.| Cooking My Dreams
This creamy butternut squash pasta bake is the ultimate fall comfort food, loaded with rich flavors and cheesy goodness.| Cooking My Dreams
These delicious pasta shells recipes are a perfect cozy comfort food for a chilly day, perfect for a family dinner or gathering.| Cooking My Dreams