With added candied chestnut to make this extra festive! If you love French almond tart, then this is for you.| Mad about Macarons
Tiramisu macarons given a creative twist with a macaron Tiramisu, making it gluten free and just as delicious as the classic Italian dessert| Mad about Macarons
Easy recipe for spiced plum jam, with the best plum spices. Great with French brioche, crêpes, cheese and perfect for Christmas food gifts.| Mad about Macarons
Quick and Easy Scotch Pancakes (Drop Scones) are light, small and fluffy for teatime or breakfast with orange. Ready in just 30 minutes.| Mad about Macarons
How to make a classic fluffy French brioche, Parisian style with yeast. Unlike bread, it's made with eggs, butter, milk and sugar.| Mad about Macarons
Easy recipe for French crêpes, classic thin pancakes served rolled or folded for breakfast, teatime or dessert with various sweet fillings| Mad about Macarons
French style apricot jam with lavender goes well with crêpes, bread, brioche, as a tart glaze and for filling macarons.| Mad about Macarons
Warm goat cheese salad, or Salade de Chèvre Chaud, a popular French salad recipe served in bistros yet easily made using quality ingredients.| Mad about Macarons