This Vegan Chicken Salad recipe is easy, healthy, and packed with protein-rich soy curls! Enjoy the perfect texture and flavors.| Alternative Dish
Looking for the perfect holiday appetizer this season? This tangy Cranberry Jalapeno Salsa is just what you've been looking for! Enjoy!| Alternative Dish
Mango salsa is a colorful appetizer or taco topping. This healthy salsa comes together quickly and is packed full of flavor.| Alternative Dish
Chickpea Chips are the perfect crispy vessel for your favorite dipping sauce. This easy, homemade tortilla chip recipe is also gluten-free!| Alternative Dish
Blackened Tofu is crispy, spicy, and, best of all, quick and easy to make on the stovetop! Add blackened tofu steaks to tacos and salads.| Alternative Dish
Vegan Parmesan cheese is tangy and delicious! This nut free vegan Parmesan has just four simple ingredients and is ready in under 5 minutes.| Alternative Dish
Learn how to make crostini from a baguette with this easy recipe. The best crostini is crispy but tender, perfect for various toppings.| Alternative Dish
Sarah is the recipe developer, writer, and photographer for Alternative Dish. Her passion for cooking is used to create tasty vegan recipes.| Alternative Dish
This Gluten-Free Pizza Crust is the perfect fluffy yet crispy base for all your favorite toppings for a vegan gluten-free Friday pizza night!| Alternative Dish