Sophia Loren's Ricotta condita - Memorie di Angelina
My cyber friend Stefano of Italian Home Cooking—a blog you should check out and subscribe to if you haven't already—recently posted an intriguing recipe| Memorie di Angelina
My cyber friend Stefano of Italian Home Cooking—a blog you should check out and subscribe to if you haven't already—recently posted an intriguing recipe| Memorie di Angelina
Italian cuisine abounds with vegetables soups, but for me perhaps the most delicious of all is the Tuscan classic called ribollita. It gets its name—which| Memorie di Angelina
Today we have a super quick "non recipe" for you: mousse di tonno or Tunafish Mousse. It involves no cooking at all and, assuming you have a food| Memorie di Angelina
Let's talk turkey, shall we? For most Americans, it wouldn't be Thanksgiving without roast turkey. And for many others around the world, the same goes for| Memorie di Angelina
Don't try to be original — just make this four-ingredient recipe.| Kitchn
