Homemade applesauce crisp with oats is the perfect dessert for busy weeknight dinners. You can make this recipe with either homemade or store-bought applesauce, and it has an amazing streusel topping made with oats and cinnamon. Why you will love my recipe for applesauce crisp Ingredient notes Applesauce: For the applesauce filling, you have two options....| Nutmeg and Vinegar
Easy, homemade pumpkin spice mix recipe with warm cinnamon, nutmeg, ginger and cloves. Ideal for fall baking, pies and pumpkin spice lattes.| Nutmeg and Vinegar
These honey scones are soft, buttery, and have a subtle lemon flavor. They pair perfectly with homemade jam and clotted cream for a delicious breakfast.| Nutmeg and Vinegar
Start your day off right with these buttery, flaky date scones. They're ready in under 30 minutes and packed with sweet, soft dates.| Nutmeg & Vinegar
Let me show you how to make Brown sugar at home with just two simple ingredients. All you need is white sugar and molasses, and in just a few minutes, you have homemade brown sugar. What is brown sugar? Brown sugar is a mixture of molasses and granulated sugar that gives your bakes a deeper,... Het bericht How To Make Brown Sugar verscheen eerst op Nutmeg & Vinegar.| Nutmeg & Vinegar
Crunchy date granola with speculaas and chocolate is easy to make in less than 20 minutes for breakfast, snacks, or sharing as a homemade gift.| Nutmeg & Vinegar
This recipe for speculaas spice mix is an absolute must-have in your kitchen, especially, if you love speculaas! you make this recipe in less than 5 minutes.| Nutmeg & Vinegar
Classic Dutch apple pie made with a buttery crust, delicious apple filling with cinnamon and a beautiful lace pattern on top.| Nutmeg & Vinegar
Apple caramel oatmeal cookies are perfect for the fall season. They are soft, chewy, and packed with fall flavors like apple, caramel, cinnamon, and oats.| Nutmeg & Vinegar
Homemade apple cinnamon scones are the perfect treat with the perfect balance of sweetness and spice. Plus they are made in less than 30 minutes!| Nutmeg & Vinegar
This homemade blackberry jam recipe is perfect for everyone who wants to start making jam. You need are blackberries, sugar and it only takes 15 minutes| Nutmeg & Vinegar
This simple vegan carrot and celery soup is packed with vegetables and flavor. Because this soup is so easy to make, it is perfect for busy weekends.| Nutmeg & Vinegar
Sourdough scones are a great way to use up your sourdough discard. The discard adds a mild sourdough flavor and gives the scones an amazing soft texture.| Nutmeg & Vinegar
If you love easy desserts, you will adore this apple and blueberry apple crisp. It has a sweet fruit filling and a crispy, buttery topping.| Nutmeg & Vinegar
Earl grey scones are a perfect breakfast option. They are flaky, soft, and have a subtle Earl Grey tea flavor.| Nutmeg and Vinegar
Gluten-free blackberry scones are perfect for a special breakfast or lunch. They are packed with fresh berries and ready in less than 30 minutes!| Nutmeg & Vinegar
