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Gnudi are ricotta and spinach gnocchi, traditional in Tuscany and they're usually served with butter and sage or with a flavorful tomato sauce.| Cooking My Dreams
Homemade potato gnocchi are a classic Italian comfort food—soft, pillowy dumplings that pair perfectly with so many sauces. Making gnocchi from scratch may seem intimidating, but it’s surprisingly simple with the right tips, step-by-step instructions, and a bit of practice! Check out also this How to make perfect handmade Ravioli (complete step-by-step guide) this Ultimate […] The post How to make Homemade Potato Gnocchi (complete step-by-step guide) appeared first on Cooking My Dreams.| Cooking My Dreams
Soft handmade potato gnocchi with a surprise center of melted mozzarella and fresh cherry tomatoes. These stuffed Gnocchi are a perfect refreshing spring or summer dish where every bite reminds of sunny weather and Caprese salad!| Cooking My Dreams
These soft, tiny, pillowy potato gnocchetti gorgonzola are coated in a creamy, velvety cheese sauce, perfect for blue cheese lovers.| Cooking My Dreams
This homemade Butternut Squash Gnocchi is a perfect blend of soft, pillowy gnocchi with the subtle sweetness of squash.| Cooking My Dreams
Soft pillowy potato gnocchi coated in a silken cheesy sauce made of four different cheese. Four cheese gnocchi are the best comfort food.| Cooking My Dreams
Gnocchi alla Sorrentina is a classic Italian dish made with soft potato gnocchi baked in a delicious tomato sauce with melted mozzarella.| Cooking My Dreams