Bun Ga Nuong recipe aka Vietnamese Noodles with Lemongrass Chicken is one of my favorite Asian dishes! Vermicelli noodles topped with your favorite veggies and Vietnamese lemongrass chicken. Laced with Nuoc Cham, the famous chili garlic sauce that’s served with everything in Vietnam.| The Fork Bite
This Chicken Shawarma wrap is so tender, smokey and flavorful. Marinated in spices and roasted to perfection. Wrapped in a warm flatbread and top with garlic sauce or yogurt sauce, and crispy lettuce.| The Fork Bite
This 3 cup chicken recipe (三杯鸡) is a bit sweet and savory at the same time with a hint of spice and the aroma of basil leaves| The Fork Bite
Barbecue Chicken Recipe - I found this ingenious method of making chicken kebobs that was supposed to keep them moist and tender| The Fork Bite
