How to Make Persian Dried Limes - Limoo Amani - Proportional Plate
The unique, woody, earthy, and musky flavor of Persian dried limes (limoo amani) is used in Persian stews like gheymeh & ghormeh sabzi.| Proportional Plate
The unique, woody, earthy, and musky flavor of Persian dried limes (limoo amani) is used in Persian stews like gheymeh & ghormeh sabzi.| Proportional Plate
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A place for you to learn what foods feel good to you and stop feeling guilty about your food choices. Let’s make food that feels good!| Proportional Plate
