Expert Tip: The key to perfect, golden pancakes is a hot griddle on one side of the pancake and a warm griddle on the other.Storing: If you have leftover pancakes, you can store them in the refrigerator for up to 3 days. Make sure they are completely cooled before placing them in an airtight container.Freezing: These oatmeal pancakes also freeze beautifully. After they have cooled, place a sheet of parchment paper between each pancake and store them in a freezer-safe bag or container. They ca...| www.cleverlysimple.com
The best recipe for German pancakes made with fresh berries in a cast iron pan. Made with simple ingredients, these are super easy to make!| Cleverly Simple
This strawberry waffle recipe creates a waffle that has crispy edges and is soft in the middle with bursts of strawberry in every bite. Homemade ingredients are mixed with bits of fresh strawberries to create a breakfast treat that is best topped with maple syrup, whipped cream, or sprinkled with powdered sugar.| Cleverly Simple
This waffle recipe makes fluffy golden waffles, a little crispy around the edges, and the best part? You can freeze them for busy mornings! It's the best waffles you'll ever have!| Cleverly Simple
Homemade cinnamon rolls made from scratch that are soft, fluffy, and absolutely delicious! This recipe is easy to make using your stand mixer. Once you make these you’ll never make any other recipe!| Cleverly Simple
This peanut butter baked oatmeal is so easy to make that all you have to do is mix all the ingredients and pop it in the oven for 30 minutes! It's delicious, hearty, and perfect for busy mornings!| Cleverly Simple
This Overnight French Toast Casserole can be prepped the night before and combines the sweet flavors of cinnamon and maple syrup for a classic family favorite! It's great served alongside fresh fruit.| Cleverly Simple
This flaky buttermilk biscuits recipe is one you'll want to keep in your back pocket. It's easy to make and yields biscuits that are flavorful, buttery, and incredibly flaky. Plus, they can be on your table in just 25 minutes!| Cleverly Simple
Hi - I’m Lynette: the founder, home cook, recipe tester, and photographer for Cleverly Simple. My kitchen-tested recipes come from the treasured recipe boxes passed down for three generations in my family. Come into my kitchen alongside me with my step-by-step tutorials as I teach you as my grandma and mom taught me.| Cleverly Simple