Bread machines have a range of loaf sizes they turn out: 1 lb., 1.5 lbs. and 2 lbs. If you have lost your instruction manual, use the volume of the kneading bucket to determine the size of the bread loaf baked in it.| LEAFtv
Soft, slightly sweet bread machine condensed milk bread with a buttery texture. Knead in machine, shape, and bake for a tender homemade loaf.| Salad in a Jar
Soft, buttery dinner rolls flavored with garlic and herbs — easily mixed and kneaded in your bread machine, then baked to golden perfection.| Salad in a Jar
This buttery pull-apart monkey bread starts in your bread machine and bakes up soft and golden. Serve with dinner or try the sweet cinnamon variation.| Salad in a Jar
These soft All-Bran rolls use chilled overnight dough. Shape in the morning, let rise while you're out, and bake just before dinner.| Salad in a Jar
Bread machine crust too thick, hard, or tough? Using the DOUGH cycle and baking in the oven improves texture, taste, and appearance.| Salad in a Jar
Make golden, garlicky breadsticks with your bread machine! They are soft inside, crisp outside, and brushed with buttery garlic-herb goodness.| Salad in a Jar
What is the best temperature for water (or other liquids) when using a bread machine? Here is my detailed answer.| Salad in a Jar
If you're curious about making dough with a bread machine and baking it in the oven, here's a step-by-step guide with pictures and links.| Salad in a Jar
6+ bread maker tips and tricks both new and experienced breadmakers will find helpful including reasons why your bread is too dense.| Salad in a Jar
Curious if you can skip or cut back on sugar in a yeast bread recipe? Learn how it affects the dough and explore alternative options.| Salad in a Jar