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Without any cream added, this Pappardelle with Mushroom Sauce is luscious and satisfying and the perfect cozy dish for chilly evenings.| Sandra Valvassori
These Chinese Green Beans are pan-fried to blistered perfection then coated with a garlicky-sweet-spicy sauce that is absolutely addictive.| Sandra Valvassori
Hi and welcome! Thank you for being here. I started this site to share my love of cooking. Gathering friends and family around a table filled with home-cooked food is what brings me joy. Here| Sandra Valvassori
Soul-satisfying, comforting, and nostalgic, this Potatoes Au Gratin with Caramelized Onions is hands down the best gratin dish you'll ever taste.| Sandra Valvassori
Haricots Verts Amandine. French green beans are tossed with buttery toasted almonds, tender shallots, a little garlic, and a squirt of lemon juice. Sophisticated, elegant, delicious, yet completely effortless.| Sandra Valvassori
Sweet, tart, salty and spicy, these crispy agrodolce brussels sprouts will become your new go-to holiday staple.| Sandra Valvassori
This creamy and luxurious Butternut Squash Risotto (Instant Pot or Stovetop) is full of cozy fall flavours and ridiculously easy to make.| Sandra Valvassori
Everyone is sure to love this savoury-sweet, ultra-creamy Butternut Squash Gratin that screams Thanksgiving and Christmas.| Sandra Valvassori
This vibrant and festive Radicchio Salad with Fennel and Pear is easy to throw together and will add a sparkle to your holiday table.| Sandra Valvassori