Crunchy Crab Cakes with Lemon Butter Sauce - Chef's Pencil
Crab, cake, lemon and butter sauce: this is a firm favorite with customers when we put it on the menu. The recipe is from my home kitchen book, which, as| Chef's Pencil
Crab, cake, lemon and butter sauce: this is a firm favorite with customers when we put it on the menu. The recipe is from my home kitchen book, which, as| Chef's Pencil
Imagine a plate filled with irresistible bites of crispy rice topped with creamy salmon tartare, a culinary masterpiece that combines crunch, creaminess,| Chef's Pencil
Fish sauce is a popular condiment in East Asian cuisine, particularly in Thailand, Vietnam, Laos, and the Philippines, as well as in Europe especially in| Chef's Pencil
Thailand is a country that boasts dreamy white-sand beaches, bustling cities, and incredible culture. And on top of all of that, one of the most| Chef's Pencil
Chef’s Pencil professionals understand the importance of first impressions – that’s why they have top quality lunch courses to WOW your guests!| Chef's Pencil
Crunchy on the outside and savory on the inside, these deep-fried spring rolls combine the bold, aromatic flavors of Thai cooking with the satisfying| Chef's Pencil
Enjoy bright and colourful dishes that Chef’s Pencil brings to your spring. These spring dishes will bring a smile to your face.| Chef's Pencil
