This protein-packed edamame, corn and quinoa salad is fully vegetarian, filled with color and crunch, and has so many layers of flavor that you just can't get bored with it. It's a salad that reminds me of summer, with charred corn, pepitas, pineapple lime dressing and cotija cheese on top. Sure, it's meant to be a salad, but if you eat it with tortilla chips...well, just try it and thank me later!| justinesnacks.com
This Quinoa Summer Salad checks a lot of boxes for me – it’s bright, filling, zesty and light enough that I can eat it all summer long. And let me let you in on a secret – the coconut milk...Read More| Justine Doiron
