Make your own homemade almond meal with raw almonds, 5 minutes, a blender and a sieve - a cheaper and quicker alternative to storebought almond flour| Dish by Dish
PrintItalian Amaretti Cookies (only 4 ingredients)| vintagekitchennotes.com
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Paula Montenegro is a baker and recipe developer. She's the person behind Vintage Kitchen Notes, a blog specializing in classic, old-fashioned recipes.| Vintage Kitchen Notes
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Melt-in-your-mouth butter cookies with ground almonds. They are a holiday classic and perfect for gifting. They keep well and can be frozen.| Vintage Kitchen Notes
Vintage Kitchen - Paula | Vintage Recipes, Baking & Desserts | Vintage-inspired recipes for home bakers and casual cooks: classic cakes, breads, desserts, savory favorites and simple meals updated for today’s kitchens.| Pinterest
Soft, chewy, and delicious, these cookies are a one-bowl recipe full of sweetness from the chocolate chips and crunchiness from the almonds.| Vintage Kitchen Notes
Macaroons are a type of cookie made with almonds and egg whites. They have a rich, nutty flavor and chewy texture. We drizzle them with chocolate for a flavor combination that will make you swoon.| Vintage Kitchen Notes
Soft and delicious, this cake has a subtle almond vanilla flavor, a gorgeous glaze, and a tender crumb. It can be made ahead and frozen.| Vintage Kitchen Notes
A page with tips and comments about common ingredients used in this blog's recipes and popular brands that we use or recommend.| Vintage Kitchen Notes