Preheat oven to 350 degrees| www.mynourishedhome.com
Whole Wheat Empanada Dough is made quickly in the food processor to use immediately or store for later meals. You are going to love making your own empanada| My Nourished Home
Whole Wheat Breakfast Empanadas are the perfect make-ahead, grab and go recipe for busy weekdays. And the perfect, slow-food breakfast on the weekend.| My Nourished Home
Whole Wheat Chicken and Kale Empanadas are a healthy version of a classic casual dinner. Delicious and easy, perfect for a fun weeknight dinner.| My Nourished Home