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Find more recipes at fussfreeflavours.com| fussfreeflavours.com
Pasta puttanesca is the ultimate tasty, easy after-work dinner. Simply dump all the ingredients into your electric pressure cooker or Instant Pot and press go!| Helen's Fuss Free Flavours
Pâté is delicious on bread or a cracker, but it's also a versatile ingredient. Here, we've used it for a rich, flavourful but quick leftover pâté pasta| Helen's Fuss Free Flavours
A classic tapenade usually consists of black olives, capers and anchovies mixed in varying proportions. I added some seeds to this pungent mix, to both lighten taste & colour and to add a dose of healthy omega 3 & 6s. My seeds were a mixture of flax (linseed), pumpkin, sunflower and sesame. The seeds diluted […]| Helen's Fuss Free Flavours
This simple but impressive dish of vibrant scarlet beetroot spaghetti served with seared scallops is easy to make after work, but still impressive enough to serve at a dinner party. Dinner on the table in less than 20 minutes.| Helen's Fuss Free Flavours
Dinner can be on the table in less than half an hour with this easy after work supper dish, inspired by the classic Greek salad.| Helen's Fuss Free Flavours
This comforting creamy chicken Philadelphia pasta is big on flavour, easy, adaptable and ready in less than 20 minutes. It's a perfect weeknight meal.| Helen's Fuss Free Flavours
This spicy chicken pasta is big on flavour, but easy on effort and time. Adaptable and ready in less than 30 minutes for a fuss free weeknight supper!| Helen's Fuss Free Flavours