Learn how to make the best vegan buttercream frosting. It pipes perfectly and tastes just like the real thing! Only 4 ingredients.| Nora Cooks
These Eggless Brownies are rich and chocolatey with the perfect crackle top! Made with aquafaba and no flaxseed, this is the best dessert for vegan chocoholics.| Nora Cooks
This dairy free Heavy Whipping Cream Substitution is made from 4 simple vegan ingredients. Once whipped together, the mixture transforms into the best vegan whipped cream you’ve ever had!| Nora Cooks
Sweet with the right amount of tang, I'll teach you how to make the best Vegan Cream Cheese Frosting that's thick, rich and totally decadent!| Nora Cooks
Easy Vegan Whipped Cream with NO coconut! This might be the healthiest and fluffiest whipped topping on the planet. 5 minutes is all you need!| Nora Cooks
How to make vegan butter at home with NO hard-to-find ingredients! Easy, quick and you only need a whisk and a bowl. Perfect for baking!| Nora Cooks
Light, zesty, and so lemony, this Vegan Lemon Cake is the best springtime recipe around! Moist and fluffy with lemon buttercream frosting.| Nora Cooks
The Best Vegan Chocolate Cake- A quick and easy recipe, made in 1 bowl! This really is the best chocolate cake ever, vegan or otherwise.| Nora Cooks
Hi there! The goal of Nora Cooks is to be a resource, especially for families, for meal planning support, plant-based tips, and kid-friendly meals.| Nora Cooks
Learn how to make mind blowing coconut whipped cream, I'll teach you how! 100% dairy free with tips for stabilizing. Light & fluffy!| Nora Cooks
You need two common ingredients-- all-purpose flour and cornstarch-- to make a homemade cake flour substitute. Use this instead of cake flour.| Sally's Baking Addiction